Top 10 Dutch Oven Storage Box Plans

We make a short list of the best dutch oven storage box plans including detail information and score based on 45,916 reviews analysed. Let’s find out which is your favorite one.

Best dutch oven storage box plans

Rank
Product Name
Score

1. Lodge Camp 10-Inch Dutch Oven Tote Bag

Lodge Camp 10-Inch Dutch Oven Tote Bag

Feature

Description

Size:10 inch

Product Description

Tote bag includes a padded bottom, heavy duty self healing zipper, polypropylene straps and is sewn together with heavy duty thread. This tough carrying bag fits both standard and deep size Dutch ovens up to 10 inch diameter

Amazon.com

This tote bag serves as both a carrying case and a protector for a seasoned campfire cook’s most prized pot. Designed to carry a Lodge Dutch oven with a 10-inch-diameter and either a 3-1/2-inch or 5-inch depth, this tote keeps the main cookpot zipped away in its clean pouch until dinnertime. Made to be as rugged as Lodge’s cookware, the bag is constructed of durable black polyester (which won’t show the dirt) with a PVC backing to make it fairly weatherproof. Sporty polypropelene straps and a double zipper are secured with heavy-duty thread that can hold up through plenty of wear and tear. A thick, padded bottom on this tote protects surfaces from getting dinged by the ultra-heavy cast-iron pot inside. –Cristina Vaamonde

2. Lodge 8 Quart Camp Dutch Oven. 12 Inch Pre Seasoned Cast Iron Pot and Lid with Handle for Camp Cooking

Lodge 8 Quart Camp Dutch Oven. 12 Inch Pre Seasoned Cast Iron Pot and Lid with Handle for Camp Cooking

Feature

Description

Size:8 qt

Lodge Logic 8-Quart Cast-Iron Camp Dutch Oven

Camp Dutch Oven

Flip lid to use as griddle

The Lodge portable “camp stove” is the pot that does it all. The flanged lid holds hot coals and inverts for use as a griddle. The integral legs allow the oven to sit perfectly over hot coals. Includes Camp Dutch Oven Cooking 101 book.

From colonial hearth fires to the campfires of Lewis and Clark, cast iron camp ovens fed the colonists, helped tame the wilderness, and did their share in settling the American West. Cast iron cookware has long been treasures as sought after heirlooms, so much so that, when Lewis and Clark returned from their journey west, their trusted cast iron pots were among the few items making it back to civilization.

Like whiskey and tall tales, Lodge Cast Iron improved with age. There are few companies who can boast that products they made over 100 years ago remain in use today, and are still in high demand. You just won’t find anyone who knows camp oven cooking like Lodge. Our camp ovens have proven themselves with avid outdoorsmen and patio pioneers from Tennessee to Tokyo. When you create a meal in Lodge Cast Iron, you create a memory that lasts a lifetime.

Many of the pieces of cast iron cookware made in the Lodge Foundry over a century ago remain in use today.

The Lodge Cast Iron Dutch Oven is a multi-functional cookware that works wonders with slow-cooking recipes. It comes with a tight-fitting lid that helps lock in nutrition and flavor. This pre-seasoned Dutch Oven works like a charm right out of the box. Made of cast iron, this Dutch Oven evenly distributes heat from the bottom through the sidewalls. Also, it retains heat better so your delicious meal remains warm for a long time. Sporting a stylish black color, the cast iron Dutch Oven looks good in most kitchens and it doubles up as an excellent source of nutritional iron. It features loop handles for convenient handling and the oven is easy to clean and maintain.

A simple Cast-Iron Dutch Oven, like the one your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware.

Many of the pieces of cast iron cookware made in the Lodge Foundry over a century ago remain in use today.

Camp Dutch Oven

Legs Allow Oven to be Set Over Hot Coals

Features:

  • Made of cast iron
  • Pre-seasoned and ready to use
  • Multi-functional cookware
  • Virtually non-stick surface
  • Brutally tough for decades of cooking
  • Easy to clean-hand wash, dry, rub with cooking oil

Detailed Highlights:

Superior Cooking Performance

Tightly controlled metal chemistry and exacting mold tolerances deliver consistent quality for even heating and superior cooking performance.

Hang Over Hearth or Campfire

Heavy gauge wire bale can be used for hanging the oven over the hearth or campfire.

Sturdy Legs

Three integral legs allow the oven to be perfectly spaced over hot coals.

Snug Fitting Lid

Flanged to contain hot coals on top so the oven can be used for baking, stewing, and roasting. The versatile lid can be inverted for use as a griddle.

Multi-Functional Cookware

The right tool for searing, sauteing, simmering, braising, baking, roasting, and frying.

Made of Cast-Iron

Cast-Iron is a form of cookware developed over a millennia ago remains as popular today as when it was used to prepare meals hundreds of years ago. Cast Iron is one of only two metals compatible with induction stovetops. Unparalleled in heat retention and even heating.

Can Be Used With a Variety of Heat Sources

At home in the oven, on the stove, on the grill or over the campfire. Skillet may be used on various heat sources including gas, electric and induction. Seasoned cast iron can also be used on the grill or open fire and coals for camp cooking. Begin heating cookware on low and slowly bring heat up to medium or medium/high. Always remove cookware from the stovetop after cooking.

Pre-Seasoned

Seasoned for a natural, easy-release finish that improves with use.

Seasoning is a necessary step in using cast iron cookware. Oil is baked into the pores of the iron at the foundry to prevent rusting and to eventually provide a natural, non-stick cooking surface. Unlike synthetically coated cookware, it is possible to restore the cooking surface of cast iron.

Lodge uses a proprietary soy-based vegetable oil to season our cookware. The oil contains no animal fat or peanut oil. The seasoning is functional application and slight inconsistencies may appear in the seasoning finish. The inconsistencies will not affect cooking performance.

Easy to Care for

Easy: hand wash, dry, rub with cooking oil. It is very important to replenish the seasoning of your cast iron cookware by applying a thin layer of oil after each cleaning. Seasoning is an on-going process. The more you use cast iron, the seasoning is improved.

Camp Dutch Oven

Bail handle for use with tripod

Using Your Lodge Cast Iron

Rinse with hot water (do not use soap), and dry thoroughly.

Before cooking, apply vegetable oil to the cooking surface of your pan and pre-heat the pan slowly (always start on low heat, increasing the temperature slowly).

Once the utensil is properly pre-heated, you are ready to cook.

TIP: Avoid cooking very cold food in the pan, as this can promote sticking.

PLEASE REMEMBER: Handles will become very hot in the oven, and on the stovetop. Always use an oven mitt to prevent burns when removing pans from oven or stovetop.

Care and Cleaning of your Lodge Cast Iron

After cooking, clean utensil with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. (Avoid putting a hot utensil into cold water. Thermal shock can occur causing the metal to warp or crack).

If you are having trouble removing stuck-on food, boil some water in your pan for a few minutes to loosen residue, making it easier to remove.

Towel dry immediately and apply a light coating of oil to the utensil while it is still warm.

TIP: Do not let your cast iron air dry, as this can promote rust.

Store in a cool, dry place. If you have a cover, or lid, for your utensil, place a folded paper towel in between lid and utensil allowing air to circulate. This prevents moisture from collecting inside the utensil, which can cause rust.

TIP: The oven is a great place to store your cast iron; just remember to remove it before turning on the oven.

NEVER wash in dishwasher.

If for some reason your utensil develops a metallic smell or taste, or perhaps rust spots (maybe a well-meaning relative washed your utensil in the dishwasher or with soap thinking they were being helpful), never fear. Simply scour off the rust using a very fine grade of sandpaper or steel wool and refer to our section on re-seasoning.

Re-Seasoning your Lodge Cast Iron

While maintaining the seasoning should keep your Cast Iron in good condition, at some point you may need to repeat the seasoning process. If food sticks to the surface, or you notice a dull, gray color, repeat the seasoning process:

Wash the cookware with hot, soapy water and a stiff brush. (It is okay to use soap this time because you are preparing to re-season the cookware).

Rinse and dry completely.

Apply a thin, even coating of MELTED solid vegetable shortening (or cooking oil of your choice) to the cookware (inside and out).

Place aluminum foil on the bottom rack of the oven to catch any dripping.

Set oven temperature to 350 � 400 degrees F.

Place cookware upside down on the top rack of the oven.

Bake the cookware for at least one hour. After the hour, turn the oven off and let the cookware cool in the oven.

Store the cookware uncovered, in a dry place when cooled.

Why should I choose Lodge cookware over other brands?

For over 112 years, Lodge has provided quality cast iron cookware and accessories, with a broad and innovative assortment. Our continued commitment to quality enables Lodge to offer a superior product line.

How is the diameter measurement of Lodge Cookware determined?

We measure from outside rim to outside rim across the top of the cookware, not the bottom.

What type utensils are recommended to be used with Lodge products?

We recommend using wood or silicone utensils to avoid scratching.

Why should soap or detergent not be used to clean cast iron cookware?

Soap and detergent are used to break down and remove oils. Since the seasoning of your cast iron consists of oil, cleaning with soap will strip or remove the seasoning from cookware.

Are there any types of food that are not recommended to be cooked in cast iron cookware?

Foods which are very acidic (i.e. beans, tomatoes, citrus juices, etc.) should not be cooked in a cast iron utensil until the cookware is highly seasoned. The high acidity of these foods will strip the seasoning and result in discoloration and metallic tasting food. Wait until cast iron is better seasoned to cook these types of foods.

Lodge is a Green Foundry:

Lodge is a zero hazardous waste stream foundry. Lodge designed a vegetable oil recycler for the seasoning process to reduce waste and unusable oil is recycled and used as biodiesel generator. Lodge uses recycled and biodegradable packing materials. Reuse of foundry sand used in the casting process is recycled and unusable sand, working to purify the water of the local streams and planting trees to improve air quality and beautification.

Lodge History:

Lodge is the oldest family-owned cookware foundry in America. Since 1896, the Lodge family has been casting premium iron cookware at their Tennessee foundry. Starting with raw materials and finishing with their seasoning process, they continue to improve on the highest quality standards that go into every piece we make. As the sole American manufacturer of cast iron cookware, they are proud to carry on the legacy started by founder Joseph Lodge. Lodge doesn’t just make cast iron; they make heirlooms that bring people together for generations.

3. Cuisinart TOA-60 Air Fryer Toaster Oven, Silver

Cuisinart TOA-60 Air Fryer Toaster Oven, Silver

Feature

Description

Style Name:AirFryer Toaster Oven

The Cuisinart AirFryer Toaster Oven is a premium full-size toaster oven with a built-in airfryer. It will not only bake a 4 lb. chicken or 12 in. pizza, broil salmon steaks, and toast 6 bagel halves at once, it can also airfry up to 3 lbs. of food using little or no oil. Powerful ultra-hot air “fries” favorites like wings, chicken tenders, and fish and chips to crisp, golden-brown doneness. And since a toaster oven stays on the countertop, this is a fryer that never has to be put away. Enjoy the crunchy texture and tastes you love – no deep fryer required. The AirFryer Toaster Oven, only from Cuisinart!

4. GreenLife Soft Grip 16pc Ceramic Non-Stick Cookware Set, Turquoise

GreenLife Soft Grip 16pc Ceramic Non-Stick Cookware Set, Turquoise

Feature

Description

Color:Turquoise |  Size:16-Piece

The GreenLife soft grip 16pc ceramic non-stick cookware set, Turquoise makes the perfect addition to any kitchen. The high performance Thermolon ceramic non-stick coating is long lasting and easy to clean, made without pfas, PFOA, lead or cadmium. The aluminum reinforced body adds a touch of style to your kitchen, while the matching soft-grip handles provide much-needed Comfort. The glass lids allow for convenient monitoring while cooking and the dishwasher-safe construction makes cleanup a breeze. This set includes: 4″ mini frypan, 7″ open frypan, 9.5″ open frypan, 1Qt covered saucepan, 2Qt covered saucepan, 5Qt covered stockpot, 2.5Qt covered saute pan, 7″ stainless steel steamer, and 4 kitchen utensils.

5. 10-Inch Aluminum Dutch Oven Liner Pans (10 Count) Cake Pan and Extra Deep Aluminum Foil Pans for Baking and Camping

10-Inch Aluminum Dutch Oven Liner Pans (10 Count) Cake Pan and Extra Deep Aluminum Foil Pans for Baking and Camping

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6. Farberware Dishwasher Safe Nonstick Aluminum 15-Piece Cookware Set, Pewter

Farberware Dishwasher Safe Nonstick Aluminum 15-Piece Cookware Set, Pewter

Feature

Description

Color:Pewter

Farberware provides classic quality and dependability that home cooks have relied on since 1900, with modern styling for today. This Farberware Dishwasher Safe Nonstick 15-Piece Cookware Set is constructed from sturdy aluminum that heats quickly and evenly to help reduce hot spots that can burn food. Long-lasting, champagne-toned, top-quality nonstick coats the cookware interiors for excellent food release, while the colorful, stain-resistant exteriors add a touch of style to any type of kitchen décor. Shatter-resistant glass lids feature easy-to-grasp knobs while allowing cooking to be watched without heat and moisture loss, and the contoured handles provide a strong and solid grip. Oven safe to 350°F as well as dishwasher safe, this cookware set also comes with five Prestige(r) nylon kitchen tools – a slotted spoon, solid spoon, slotted turner, pasta fork, and whisk – that are easy on nonstick surfaces. And don’t forget dessert – bake delicious bar, rolled or drop cookies to perfection on the medium cookie sheet, which is oven safe to 450° F. Add versatility to the set with the other great, quality Farberware collection pieces for even more cooking convenience.

Get any kitchen started in quality and style with the Farberware Dishwasher Safe Nonstick 15-Piece Cookware Set, and leave cleanup to the dishwashing machine.

7. Silpat Non-Stick Silicone Baking Mat, Petite Jelly Roll Size, 8-1/4" x 11-3/4"

Silpat Non-Stick Silicone Baking Mat, Petite Jelly Roll Size, 8-1/4" x 11-3/4"

Feature

Description

Size:Petite Jelly Roll |  Style Name:Baking Mat

Product Description

This 11-3/4 x 8-1/4-inch mat will turn your pan into a non-stick surface. Silpat is especially great for working with sticky materials such as gooey dough, taffy, caramel, or anything your imagination allows. Nothing sticks to Silpat, so it will save you a lot of time cleaning as there is no more sticky mess on your pans! Silpat never needs greasing, which saves both time and money. Use Silpat, instead for any baking recipe that calls for parchment paper. This saves money and creates less waste for our environment. It is ideal for use when creating Danish pastries, baking biscuits, working with sugar and all sugary and salted preparations. Silpat Non-Stick Mats are made of fiberglass and silicone, and can be used thousands of times. Life of product varies–lasts 2,000 to 3,000 uses depending on use and care. Silpat products conform to US regulations on food grade silicone, and are FDA, NSF, and Kosher certified. Can be used at temperatures varying from -40 degrees C to 250 degrees C (-40 degrees F to 482 degrees F). Made in France. Silpat is known around the world as the original non-stick baking liner. Silpat liners are made of fiberglass and food grade silicone and are completely food safe. Nothing sticks to Silpat!

Sasa Demarle Inc. was founded in 1965 by M. Guy Demarle in Northern France. Mr. Demarle was an experienced baker who was seeking a better way to make baguette bread with forms using non-stick silicone coatings. He went on to invent the first non-stick baguette baking trays or filets, as they are known in France. A few years later, Mr. Demarle also went on to invent and create the original Silpat. Since then, we continue to strive for improvements in non-stick products for the baking, patisserie and food-service industries.

Amazon.com

Use a Silpat mat just once, and you’ll be hooked. Forget messy buttering or greasing. Simply lay the mat on any baking sheet or pan, place your cookies, scones, open-face cheese sandwiches, and more on top, and slip the pan into the oven. When your cookies are done, they slide right off with a spatula. Made in France of fiberglass and silicone, tough Silpat baking mats are FDA, NSF, and Kosher certified, and are oven-safe to 480 degrees F. Each mat should last 2,000 to 3,000 times, depending on use and care. To clean, wipe with hot, soapy water and lay flat or hang to dry. Store the mats flat in a drawer or rolled and secured with a rubber band.

This is the smallest of the Silpat mats, measuring just 8-1/4 by 11-3/4, about the size of a sheet of paper. As a result, it’s perfect for use in a toaster oven or for small batches of baked goods in a conventional oven. The mat is also safe to use in a microwave or freezer. Give your favorite baker a silicone Silpat mat, and they’ll thank you for the revelation. –Ann Bieri

8. Viking Enamel Cast Iron Reversable Grill and Griddle Pan, 20 Inch

Viking Enamel Cast Iron Reversable Grill and Griddle Pan, 20 Inch

Feature

Description

Viking Cast Iron is a natural addition to the Viking kitchen, maximizing the performance of Viking stoves, and all stoves, by providing the natural heat retention required for roasting, braising, searing and more. Designed for efficiency, most cooking can be done on low to medium heat. Viking Cast Iron will distribute and retain the heat evenly, allowing the pan to reach and maintain ideal cooking temperatures with lower energy requirements. Conversely, cast iron holds cold temperatures equally well for food storage and serving or preparing cold recipes. Viking Cast Iron Reversible Grill/Griddle features raised grill ridges on one side and a smooth griddle on the other. The Reversible Grill/Griddle easily fits over two burners for cooking big batches. In addition to the pre-seasoned Grill/Griddle, the Viking Cast Iron collection includes enamel coated Dutch Ovens, a Braiser, a Grill Pan and Fry Pans. Viking Cast Iron is safe for use on the stove, the grill, and in the oven, while being elegant enough to take directly to the table for serving.

9. Banneton Bread Proofing Basket, Sourdough Brotform Natural Rattan Basket for Bread Baking – Includes Cloth Liner & Premium Silicone Dough Scraper with Measurement Conversions – 9 inch, Cozyful Kitchen

Banneton Bread Proofing Basket, Sourdough Brotform Natural Rattan Basket for Bread Baking - Includes Cloth Liner & Premium Silicone Dough Scraper with Measurement Conversions – 9 inch, Cozyful Kitchen

Feature

Description

Round Banneton Bread Basket 8.5 inch with lines one of our best selling items, varying from all shapes and sizes, which can be customized to suit your taste and preference. Our main customers are mainly from Europe, who often give satisfactory review about our high-quality and 100% handmade products.

  Before being put on sale, they have undergone a long process and are handled with great care and complexity by our skilled artisans. First of all, our artisans only choose rattan from the reliable and of highest quality source. After that, they are let hang out to dry before being carefully dealt with by our artisan experts.

  Our round-shaped bread baskets can be served for many uses.  GET IT NOW TODAY!

   Molding bread 
  It provides structure for shaped loaves of bread during proofing, what is more, it is used for doughs that are too soft or wet to maintain their shape while rising.

   Using for storage or other holding purposes 
  Not only can our bread baskets assist to mold bread but it can also be used to hold fruits, vegetables, keeping them from getting dirty or getting wet.

   Decorating rooms, houses… 
  Another usage of our product is that it can be utilized simply as a decorative handicraft. I believe that a delicate triangular basket with firm texture and beautiful horizontal line will be just the perfect highlight for your room.

Package Included: 
  1 x Banneton Proofing Basket 
  1 x Cloth Liner 

   CLICK THE ADD TO CART Button now to buy your banneton basket before we run out of stock ! 

Notes: Please allow little size difference because of handmade.

10. I&O BBQ Gloves Oven Mitts – Heat Resistant Grilling Gloves – Silicone Cooking Gloves – ColorfulLong Waterproof Mitts – Non-Slip Silicone Gloves – Double Layer Design – Multipurpose Oven Mitts (Green)

I&O BBQ Gloves Oven Mitts – Heat Resistant Grilling Gloves – Silicone Cooking Gloves – ColorfulLong Waterproof Mitts – Non-Slip Silicone Gloves – Double Layer Design – Multipurpose Oven Mitts (Green)

Feature

Description

Color:Green

Nothing compares to the joy of throwing a nice BBQ with your friends and family. But grilling your favorite dishes can be a dangerous job if you don’t have the right protection. Luckily, we have designed the ideal solution: the premium silicone grilling mitts, a simple and efficient heat protection accessory.

Why should you purchase this item?

Because it’s simple to use and very practical. The grilling gloves have a heat resistant silicone exterior, as well as a cotton liner on the inside that together offer the best hand protection against extreme temperatures.

Some of the amazing features of this product:

  • The silicone gloves offer great heat protection for any cooking activity.
  • The exterior layer of silicone is BPA-free and FDA-approved, matching all the safety regulation standards
  • The mitts have a soft cotton interior lining that locks in moisture, offering comfort
  • They are extra-long, protecting your arms from heat or low temperatures
  • The gloves come in four colors: blue, green, red and orange
  • They have a universal size that fits both men and women
  • The top hook makes the mitts easier to store on-hand

ADD TO CART NOW and enjoy premium heat protection with the silicone gloves!

Conclusion

By our suggestions above, we hope that you can found dutch oven storage box plans for you.Please don’t forget to share your experience by comment in this post. Thank you!