Top 10 Bosch Gas Double Oven

LRG3001U Cooktop:
1.Burner: 1 double ring burner x 18000BTU (left front)
1 single burner x 8000BTU(right front)
1 oval burner x 9000BTU(middle)
1 single burner x 6000BTU(left rear)
1 single burner x 4000BTU( right rear)
2.Cooking grate: cast iron, flat
3.Black porcelain drip pan

Oven:
1.4.55 cu.ft oven capacity
2. Broil burner: 1 x 10,000BTU; U shape burner: 1 x 18,500BTU
3. 1x Halogen Light
4. Black porcelain oven interior
5. Commercial conventions fan
6. Two black porcelain oven racks
7. Three layers glass window
8. Black Porcelain Material Storage drawer

ThorKitchen HRD4803U 48″ Freestanding Professional Style Dual Fuel Range with 4.2+2.5 cubic feet double Oven, 6 Burners, Griddle ,Convection Fan in Stainless Steel.

When a kitchen appliance bulb goes, it’s often something that frustrates you every time you use that appliance

Whether it’s your oven light, a cooker hood bulb or the light in your microwave, we stock these kitchen appliance bulbs to get you back up and running in no time

Specification: 

 ???? Power: 40 Watt

 ???? Lifespan: 2000 + Hours Per Bulb

 ???? Socket Base: E26/E27 Lead Free Base!

 ???? Input Voltage: 110V-130V

 ???? Brightness: 400 Lumens

 ???? Color Temperature: 2700K Warm White

 ???? Package Includes: 2 x Appliance Light Bulbs

APPLICATIONS –  For Use in Most Domestic Microwaves, Ovens, Kitchen appliances, Over the counter range hood, Stove-top light, Refrigerator lights, etc.

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???? SAFETY WARNING ???? – These bulbs are incandescent light bulbs that use extreme heat to produce light. It is important to use the light bulbs with compatible devices. For further explanations and questions, please do not hesitate to contact us.

Include LP Conversion Kit (Install required) Cooktop: 1 x Sealed Dual Burner x 15,000 BTU with 650 BTU simmer function 1 x Sealed Single Burner x 18,000 BTU 2 x Sealed Single Burner x 12,000 BTU Black Porcelain Drip Pan for easy surface cleaning 3 x Continuous flat cast-iron cooking grates for easy movement of large cookware. Oven: 4.2 cu.ft oven capacity Oven Broiler: 1 x 13,000 BTU; U shape stove burner: 1 x 22,000 BTU Blue porcelain oven interior Commercial Convection Fan circulates heat to maximize even cooking Two Halogen Lights illuminate the oven cavity Thermostatically Controlled for precise temperatures Fuel :LPG/NG: LP conversion kit required for LPG Electrical Requirements: 120V/60Hz/15 or 20A Product Dimension: 26.1” D x 30” W x 38.3” H Package Dimension: 35.5” L x 32.9” W x 40.25” H Product Weight: 172 lbs. Pack Weight: 236 lbs. CSA Certified 2 Year Parts and Labor Warranty

Product Description

This grey porcelain broiler pan and grid drains juices. It also prevents splatter. The porcelain coating makes clean up easy.

From the Manufacturer

This grey porcelain broiler pan and grid drains juices. It also prevents splatter. The porcelain coating makes clean up easy.

SPECIFICATION

Power: 40 Watt
Lifespan: 2000+ Hours
Socket Base: E26/E27
Input Voltage: 110V-130V
Brightness: 415 Lumen
Applications: Fit for Microwave Oven, Kitchen appliances, Over the counter range hood, Stove-top light, Refrigerator lights, etc.
High Temp Resistance: 570 degree Fahrenheit (300° Degrees Celsius)
Color Rendering Index: Ra>80
Color Temperature: 2300K Warm White

ZLINE’s professional 36 inch range is complete with a 6 burner gas cooktop for energy efficiency, temperature control, and even-cooking. The 4.6 cu. ft. of deep oven capacity provides a large cooking area that’s perfect for multiple dishes at once and easily handles large baking sheets, like an 18 in. pizza. ZLINE brings the best quality-to-price ratio in the industry. Range requires a minimum of 220V-240V, 60HZ, 15A.

Product Description

The Lodge Cast Iron reversible Grill/Griddle features a slight slope for a generous grease gutter. The Grill/Griddle measures 20-inches x 10-inches with an actual cooking surface is 19.25-inch x 8.5-inch, serious enough to straddle either a campfire or two burners on your stovetop. The reversible feature, of this crowd-pleasing cooker, means you can use the smooth side for cooking flapjacks, eggs, and grilled cheese sandwiches, and the ridged grill side for hamburgers, steaks and sausages. A slight slope drains fat into a generous grease gutter, and the two loop-style handles provide safe transport. Cast iron loves a campfire, a stovetop, or an oven, and can slow-cook foods without scorching. It retains heat well so you can sear meat at higher temperatures and will keep your delicious meals warm for a long time. Whether used in a kitchen or camp, theses virtually indestructible cookware should last for generations. Made of cast iron, this grill evenly distributes heat from the bottom through the sidewalls. Sporting a stylish black color, the cast iron cookware looks good in most kitchens and it doubles up as an excellent source of nutritional iron. This pre-seasoned grill is ready-to-use right out of the box. While the cookware comes pre-seasoned to prevent food from sticking, it works best when sprayed or lightly coated with vegetable oil before use. The Lodge seasoning procedure is a multiple-step process in which the seasoning oil is applied via an electrostatic spray system that coats the cookware, then it’s baked in commercial ovens at very high temperatures. This allows the oil to penetrate deeply into the pores of the iron. This seasoning process achieves a seasoned finish that would take many months of home use to achieve. Sometimes during this process, the seasoning oil can collect and create a bubble or slight drip at the bottom of the pan as it’s hanging through the production process. And that in turn can turn brown as it’s processed through the seasoning ovens.  This brown spot is not rust but in fact, carbonized seasoning and will darken with use.  The factory seasoning process makes Lodge cast iron products ready to use right out of the box, and the product over time “Just keeps getting better”. After cooking, clean with a stiff nylon brush and hot water. Using soap is not recommended, and harsh detergents should never be used. Towel dry immediately and apply a light coating of oil to utensil while it is still warm. Cast Iron, like your grandmother used, still ranks as one of the best cooking utensils ever made. It gives you a nearly non-stick surface, without the possible harmful fumes generated by preheating chemically treated nonstick cookware. The American-based company, Lodge, has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. Glass lids are oven safe up to 400 degree fahrenheit

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The American-based company Lodge has been fine-tuning its construction of rugged, cast-iron cookware for more than a century. No other metal is as long-lasting and works as well for spreading and retaining heat evenly during cooking. Lodge’s Logic line of cookware comes factory pre-seasoned with the company’s vegetable oil formula, and is ready to use right out of the box.

This professional-size cast-iron grill/griddle combo from the Lodge Logic series measures 20 by 10-1/2 inches (with an actual cooking surface of 19-1/4 by 8-1/2 inches), serious enough to straddle either a campfire or two burners on your stovetop. The reversible feature of this crowd-pleasing cooker means you can use the smooth side for cooking flapjacks, eggs, and grilled cheese sandwiches, and the ridged grill side for hamburgers, steaks, and sausages. A slight slope drains fat into a generous grease gutter, and the two loop-style handles provide safe transport. After the meal is done, simply scrub the cast iron with a stiff brush and hot water, no soap, and dry immediately. Lodge covers the sturdy griddle with a lifetime limited warranty against defects. This pan is guaranteed to pass down from one generation to the next. –Ann Bieri

30″ Gas Cooktop with 5 Sealed Burners, Continuous Cast Iron Grates, Express-Select Control Knobs and 450 to 18,000-BTU Center Burner.

Conclusion

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